Leigh-Ann Silber

Leigh-Ann received her Bachelor of Dietetics from the University of Pretoria, while also completing her undergraduate degree in psychology. She has a diploma in Training and Skills Development and has completed courses in Food Science and Technology,  Functional nutrition, nutritional genetics, translational genetics and culinary nutrition. Leigh-Ann has a passion for taking research based health and nutrition information and translating into practical solutions.  She has a special interest in children’s health, behavioural disorders, family health and the feeding environment and a range of complex nutrition related issues

Leigh-Ann is actively involved in many nutrition professional organizations, She is also a Discovery Vitality accredited Dietitian.